Elephante

Soledad Jackson

4 months ago

My husband and I love this place! We visited this place for a second time and loved it just as much! Our server Chantelle did a great job serving us this last time we went. As soon as we were seated, we were greeted with a welcoming smile! 😊 The atmosphere was very lively and fun to dine in. Throughout our dining experience Chantelle gave us great suggestions and all the food turned out so delicious! The white shrimp and whipped eggplant were standout appetizers! The drinks we ordered per Chantelle’s recommendation also turned out AMAZING! And the pistachio sundae, I have no words 🤩 Overall great experience 😊

Sasha Wiggim

5 months ago

Went here for the first time and had an incredible experience from start to finish. The hostess at the front was incredibly kind, and the atmosphere was great. Our waitress Toni was attentive, kind, and incredibly knowledgeable about the menu. She helped me and my mother-in-law pick out drinks, appetizers, and entrees. We ordered the Tagiatelle Tartuffo, Vodka Pasta, and Burrata Pizza and it was all incredible. Would definitely come back here just for the service and the atmosphere.

Nicole Fifer

3 months ago

What a great place to celebrate a bday. Our son chose the location and it was delicious. The staff were very helpful and great. I am GF and our waitress helped with options. I had the scallops. Yum! Everything was tasty. Thank you for giving our son a special day.

sophia

7 months ago

Went for the $40 pp 3 course brunch. We ordered the little gem caesar and meatballs for the first course. Our server was super sweet and kind and was super attentive and was consistently refilling our water and even brought us a bottle. The salad was super fresh and perfectly seasoned. The meatballs came out hot and were soooo soft and delicious, I highly recommend both. We devoured them so quick. For the entrees we ordered the Vodka sauce pasta and the Soppressata pizza. The pasta came out hot and the noodles were cooked perfectly. The flavor was perfection. The pizza came with a tray of parmesan cheese, red pepper flakes, and a house made seasoned oil that our server explained to us what it contained. It was super yummy with a perfect mix of sweet and salty with a touch of heat. For dessert we chose both the affogato and the sorbet which were delicious but the portions were a bit smaller. Our server was kind enough to let us try the pavlova dessert. We both agreed it was the best thing we have ever put in our mouths. It was literally 100000/10 must try! The only downside is that we were seated directly next to, like less than an arms length away from another couple. I’m not exactly sure how they decide where to seat people but this was outside and there were many other tables available, but they finished their meal shortly after we sat down so it wasn’t too bad. The lady next to us had to have us move when she wanted to get up as well, i felt kind of bad since we were seated so close. Other than that it was amazing!!

Christopher Wanamaker

7 months ago

I recently visited this upscale restaurant for a mid-day lunch date and had a great overall experience. The vibe and décor were very nice and really helped set the tone for an enjoyable meal. Service was good, though there were a few moments where we had to wave our server down for drink refills. We started with the Calamari Fritti, which was above average but not outstanding. The balsamic aioli sauce, however, was excellent and really elevated the dish. I would definitely recommend the Whipped Eggplant dip with bread, as it’s unique and something you don’t come across often. I also had the Insalata Verde, which was surprisingly good. It was simple, flavorful, and nicely acidic. I would absolutely order that again. For my main course, I ordered the 10oz Prime Skirt Steak. It was good overall, but I was a bit disappointed that it didn’t come with the chimichurri as described on the menu. My wife ordered the vodka sauce pasta and absolutely loved it. She rated it a 10/10 and said the spice level was perfect. For dessert my wife and I shared a Chocolate Torta. It was okay though we would probably not order that again. Overall, this is a great spot for a lunch date with a nice atmosphere and some standout dishes. I would definitely return, though I might try a different entrée next time.