Finney's Crafthouse

Jinhee Kim

a month ago

I seriously regret not coming here sooner. I have been living in this area since 2009. This was my first visit. And I absolutely love the Ahi burger. It looks like backbone meat, but it is huge and fresh to taste. The salad version is better imo. Anyway, it's not just burgers and pizzas here. They have great menu selection. Dog friendly.

angela vannessa castellanos

2 months ago

We got to Finney’s on a Friday night and since Fridays can get pretty packed we made reservations ahead of time. When we arrived though things started off a little rough at the front. The hostess seemed kind of pushy and was trying to seat us somewhere we didn’t want even after we mentioned we specifically preferred indoor seating. It almost felt like she was about to give our table away which was pretty frustrating. Luckily we ended up getting seated without waiting too much longer. Even though the beginning of the night wasn’t great our server Allison totally turned things around for us. Our group of 10 was really impressed by how attentive, friendly and upbeat she was. She kept checking in on everyone & made sure we had everything we needed and always did it with a smile. Handling a big party isn’t easy but Allison made it look effortless and really made us feel welcome. The food & drinks were great. Allison’s amazing service definitely made up for the rocky start. We really appreciate you Allison thanks for being so awesome! Thank you for taking care of the Churro’s situation! 😁 by the way they were delicious 😋.

Rick Lupert

4 months ago

In the world of upscale chain restaurants, Finney's does a good job of giving tasty food, good drinks, a cool atmosphere, and consistency between locations. This is our second Finney's (I hope the Santa Clarita location doesn't think we're cheating on it...) We were in the Valley to visit friends and didn't have to wait long to get our reserved table for 6 after arriving. I've never been disappointed with a cocktail at Finney's and, sure enough, the guava margarita I had at this location gave me what I'd hoped for. I especially appreciate that there are vegetarian options, like the Impossible Taco Salad, which I find both light and filling at the same time. Our table shared a pretzel with a few different dipping sauces and no one had anything to complain about there. The vegetarian options (besides the Impossible Taco Salad) are enough to make sure you have something to choose from and vary your experiences if you're a repeat visitor. (Veggie Burger options, grilled cheese, salads, a Mediterranean protein bowl and a pizza. Nothing out of the box or particularly unique for vegetarians, really but enough to keep you happy. The standout for me is always the drinks. The menu (including drinks) changes a little bit seasonally so that's nice too!

Joe Gunawan

4 months ago

I've been wanting to go to the Finneys by my place, and as far as American food chain restaurants, this is probably one of my favorites. The food is quite tasty but also not smothered with grease. They just don't feel too heavy. I took my dad and we split the Bavarian Pretzel, and we both ordered our own Bison Burger, grilled medium. The Bavarian Pretzel was large and easily shareable. It had a great balance of softness, chewiness, and salted flavor. While you can easily eat it plain, the 3 sauces took it up another level. Between the cheese, sweet mustard, and caramel, I mostly love mixing the sweet mustard and caramel in order to get that tanginess with the sweet. The Bison Burger, while presentation wise may look a little sparse, it made it up with excellent, savory flavor. I had the mustard aioli on the side so I can taste the Bison patty by itself, and it is well-seasoned and not dry, which is great to have considering it is a leaner meat compared to beef. The mustard aioli was a great compliment to the burger and it is a must have. The smoked gouda, bacon jam, and cherry peppers added some flair without overshadowing the Bison patty. They all just worked well together. Lastly, Veronica was super attentive and friendly. Great service all around and great ambience to boot! I'll definitely come back here to explore more of their menu!

Daniel Mozes (DaDa)

3 months ago

My wife and I decided to check out happy hour at Finney’s Crafthouse on Rinaldi in Porter Ranch next to the 118 freeway. We agreed it was the right move for a Friday night date. We ordered a few items from the happy hour menu, including the sliders and the chicken quesadilla. The sliders were just the right size and cooked to perfection. I have no idea why sliders taste so much better than a full burger! The chicken quesadilla was also delicious cheesy, flavorful, and filled with well cooked chicken. I mean, how can you go wrong with a chicken quesadilla? Am I right? The service here is always top-notch, and the servers are really friendly. Just be aware that when they’re busy, wait times can be a bit longer, but that’s to be expected at a popular restaurant serving quality American food. I definitely recommend Finney’s Crafthouse in Porter Ranch if you’re ever in the mood for burgers, beer, or wine while watching a game this is the place for you. The ambiance, to me, feels more like a bar and restaurant where people can come for a family dinner or watch a football or baseball game on the big screens in the bar area. There is plenty of parking since it’s located in a large shopping center, but be aware that during dinner time or on Friday and Saturday nights, it can be tough to find a spot. Eventually, one opens up you just have to be patient. I would 100% recommend this place to anyone looking to enjoy some amazing food, whether from the happy hour menu or the regular menu. I wouldn’t hesitate to come back again. Thanks, Finney’s Crafthouse!